A visit to discover the Excellence of the Torino and Piedmont territory, where taste is at home, among gastronomic specialties and typical and unique products.
An itinerary on foot in the historic center of the City to discover the secrets of the delicacies of Turin and Piedmont to taste the "delicacies" born between the nobility and the people, among anecdotes, history and curiosities.
You will discover the origins of Giandujotto, the first wrapped chocolate in history, and zabaglione, a gluttonous drink of the past, passing through the curious legend of breadsticks and cri-cri.
A mouth-watering itinerary that ends with a taste of milk ice cream and a vermouth or Bicerin tasting in a splendid historic café; a tour of tradition, excellence and quality, with many tastings not to be missed.
Duration 2 hours and 15 minutes
Admissions
Accessibility
Walking and accessible itinerary