DOPPIOZERO

Pasta Factory and shop
Michelin Stars
0
Pasta factory with daily artisanal production of fresh pasta. Assortment of freshly cooked local dishes. Quality artisanal products. Small tasting corner with seating for six. Pasta, Piedmontese agnolotti, potato gnocchi, tagliatelle and tajarin are made entirely by hand and freshly cooked.
Contacts
Via S. Francesco Da Paola 11, 10100 Torino (TO)

45.0664087, 7.6877282

Type of Cuisine
Seasonal cuisine
Cuisine Km0
Piedmont
Traditional dishes
Caponét
Flan di cardi o topinanbour con fonduta
Agnolotti di carni con burro e salvia o sugo d'arrosto
Bue brasato al Carema
Bagna Caoda
Bonet
Pesche ripiene all'amaretto
Services
Pets Allowed
Credit Cards Accepted
Vegetarian Menu
Catering service
Covers
Indoor covers : 6
Disabled Access
Entrance fully accessible, no barriers or accessible with assistance