MASSOGLIA

Family owned-company, for more than thirty years it is specialized in vine’s cultivation a pergolas and rows in Agliè’s hills, dedicated to the cultivation of Erbaluce and Barbera, from the grape to the wine. The antique methods of vinification are integrated with the modern methods of winery and vineyards management. Attentive at the territory, the company goes to the local markets to encounter directly the customer.