The family-run Miemole farm was established in 2017, but boasts over a decade of experience in beekeeping. Thanks to nomadic beekeeping and the use of a variety of flowering plants, the farm guarantees a diverse, high-quality product, which has earned it the ‘Maestro del Gusto’ award.
For the past twenty years, Stefano Zoccolan has adapted his lifestyle to suit that of his industrious bees, which he tends with care and nurtures with skill and passion.