Are you in Torino and are you looking for a restaurant where you can taste typical dishes?
A trip to Torino is also a journey through the flavours of the capital of taste, where you can savour traditional dishes, such as agnolotti del plin, vitello tonnato, bagna caoda, and brasato, but also experience innovative local and contemporary cuisine, always accompanied by excellent Piedmontese wines.
Torino is the capital of Slow Food, the venue of Terramadre Salone del Gusto and it has 15 starred restaurants: a guarantee of 'good food'. The culinary tradition of generations, the passion for conviviality, a history of agriculture and research always attentive to quality, assure you who discover Torino a flavour for every moment and occasion.
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RISTORANTE SOLFERINO
At SOLFERINO, we offer a contemporary interpretation of Piedmontese cuisine, offering a unique culinary experience. Surrounded by the charming atmosphere of Piazza Solferino in Turin's historic center
Agriturismo Cascina Torrine
A small farm in the Biella countryside (formerly a wheat mill). We specialize in the cultivation and rediscovery of aromatic plants and wild herbs, which we use for educational purposes and to create our menus. Every year, we grow a collection of over 2
L'Assietta
Our restaurant and pizzeria offer a good choice of lunchtime and evening meals including our specialities such as raclette, T-steak and wild boar t-bone steak, risotto and spaghetti dishes plus filled panini, baguettes and salads. Wines: we stock many
Al Mulino
Al Mulino represents the ideal destination for those who want to enjoy simple moments savouring an outstanding pizza, here awarded as “best Italian pizza house in 2006”. The restaurant Al Mulino is also in Pragelato. The cuisine ranges from revisited Occi
La Drogheria
The grocery store is cocktail bar, art and entertainment. These three ingredients are mixed to give life to a place that wants to make you feel at home, a place whose goals are quality and sharing, a reference for Turin residents and visitors of all natio
La Baita
La Baita Restaurant, has stood out since 1974 for its hospitality and professionalism. Located in the center of Sestriere it offers its guests, dishes with game and polenta and fresh pasta. The specialty is venison in civet with polenta. The 'decor is wo
La Pigna
Welcome to Hotel La Pigna, in the heart of the Pearl of the Alps in a setting of enchanting beauty. Here the hotel has been run by the Ricetti and Vachet Families with undiminished passion since 1971. We will welcome you with a smile and will be deligh
The Tea - Torrefazione Moderna
Historical shop with original facade. The sign never changed 'Torrefazione Moderna' has its reason in the beginning activity of this shop that inserted the coffee roasting in place with a lot of cutting-edge machinery. Always the 'Torrefazione Moderna' w