Are you in Torino and are you looking for a restaurant where you can taste typical dishes?
A trip to Torino is also a journey through the flavours of the capital of taste, where you can savour traditional dishes, such as agnolotti del plin, vitello tonnato, bagna caoda, and brasato, but also experience innovative local and contemporary cuisine, always accompanied by excellent Piedmontese wines.
Torino is the capital of Slow Food, the venue of Terramadre Salone del Gusto and it has 15 starred restaurants: a guarantee of 'good food'. The culinary tradition of generations, the passion for conviviality, a history of agriculture and research always attentive to quality, assure you who discover Torino a flavour for every moment and occasion.
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La Margherita
The restaurant offers a simple menu with fresh ingredients, Piedmont meat, vegetables and legumes from its own organic orchard, the wine cellar is stocked with the best wines of the region. During the season, the white truffle of Alba is available on requ
Osteria la Cadrega
La Cadrega, Osteria con Gastronomia Piemontese, nasce nel 2017 per opera di Giorgio e di mamma Grazia. Poco dopo si aggiunge alla squadra anche Michele, che ti accoglie in sala. Siamo un attività familiare, nata dalla passione che ci lega alla nostra regi
La Duja Ristorante & Vineria
La nostra cucina unisce la tradizione piemontese alla contemporaneità e all’innovazione culinaria La ricerca di piccoli produttori, per quanto riguarda il vino, è sempre uno stimolo per offrire bottiglie di qualità con una storia da raccontare.
Il Viale delle Mele
The agritourismo is located in a sunny and quiet amphitheatre in the hamlet of Famolasco di Bibiana (To) with a stunning panorama over the hills, all accompanied by a breezy microclimate that even in the summer period soothes its visitors. The cuisine is...