Are you in Torino and are you looking for a restaurant where you can taste typical dishes?
A trip to Torino is also a journey through the flavours of the capital of taste, where you can savour traditional dishes, such as agnolotti del plin, vitello tonnato, bagna caoda, and brasato, but also experience innovative local and contemporary cuisine, always accompanied by excellent Piedmontese wines.
Torino is the capital of Slow Food, the venue of Terramadre Salone del Gusto and it has the starred restaurants: a guarantee of 'good food'. The culinary tradition of generations, the passion for conviviality, a history of agriculture and research always attentive to quality, assure you who discover Torino a flavour for every moment and occasion.
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The results shown under the search bar are a random selection that changes daily. Use the filters to find the best experience for you.
Dawat Ristorante Indiano
WHERE IT'S LOCATED - Dawat Restaurant is located in the heart of the historic center of Turin, in close proximity to the Royal Palace, Piazza Castello and within walking distance of the Chapel of the Holy Shroud. PHILOSOPHY - The owners can boast as ma
Il Sentiero dei Franchi
Historic two-story, rustic-style restaurant, typical Piedmontese cuisine with emphasis on artisanal products from the Susa Valley. Unique family management since 1991. RV area with panoramic views.
Doppiozero
Pasta factory with daily artisanal production of fresh pasta. Assortment of freshly cooked local dishes. Quality artisanal products. Small tasting corner with seating for six. Pasta, Piedmontese agnolotti, potato gnocchi, tagliatelle and tajarin are m
Agriturismo L'Itialette
Family-run mountain farm with neighboring farm. From December to Easter, open for dinner only. Reservations required.
Sfashion Cafè
Bar and restaurant with pizza service. Located in a sunny corner of the central Piazza Carlo Alberto, it offers a popular outdoor area open all year round. Inside, several small rooms spread over two floors: the most intimate and exclusive one has a singl
Alpeggio Menzio
The Menzio alpine pasture is a high mountain agritourism, located at 1650 m at the bottom of the plateau of the Frazione Pian Benot in Usseglio TO
Ristorante Condividere
Condividere è il ristorante 1 Stella Michelin guidato dallo Chef Federico Zanasi, nel suggestivo complesso di Nuvola in via Bologna dove è situato l’Head Quarter del gruppo Lavazza. ll progetto ha l’obiettivo di combinare l’eccellenza gastronomica all’all