Are you in Torino and are you looking for a restaurant where you can taste typical dishes?
A trip to Torino is also a journey through the flavours of the capital of taste, where you can savour traditional dishes, such as agnolotti del plin, vitello tonnato, bagna caoda, and brasato, but also experience innovative local and contemporary cuisine, always accompanied by excellent Piedmontese wines.
Torino is the capital of Slow Food, the venue of Terramadre Salone del Gusto and it has 15 starred restaurants: a guarantee of 'good food'. The culinary tradition of generations, the passion for conviviality, a history of agriculture and research always attentive to quality, assure you who discover Torino a flavour for every moment and occasion.
Find your ideal restaurant by filling in the search form below.
The results shown under the search bar are a random selection that changes daily. Use the filters to find the best experience for you.
Teapot
Teapot è una caffetteria e tisaneria con cucina nel cuore di San Salvario, in via Silvio Pellico 18. Potete trascorre qui il vostro tempo dalla colazione in poi tutti i giorni della settimana degustando the, tisane, centrifugati e dolci rigorosamente fatt
Il Gallo dei Don
A venue created from the renovation of the old farmhouse, the farmhouse, consists of a hall on the ground floor and larger rooms on the second floor reached by stairs. We organize birthdays, business dinners, ceremonies of all kinds and theme nights for
Ristorante la Conca Verde
La Conca Verde Restaurant is an elegant eatery in Settimo Vittone (TO) and is waiting for you to enjoy the delicacies of traditional Italian cuisine in an equally family-friendly setting. The restaurant has a large ceremony hall and reserved rooms and a
Il Picchio
Cozy, mountain style, large windows in the inner room, covered terrace, panoramic view.
Vergnano
Cappuccini e piatti italiani serviti tra moderni arredi di legno in una catena di ristobar con vendita caffè.
Barney'S - il Bar del Circolo dei Lettori
The bar of the Circolo dei readers, the perfect place for breakfasts, lunches, smart working, aperitifs and there is also brunch on Saturdays.
Rivet D'Or
A cozy and intimate restaurant (by reservation), like the living room of a friend's house where you will be warmly welcomed, with the à la carte menus that offer some of the farm's products, cooked by our chefs.
Gustisani
Modern restaurant with dehor on indoor garden. Cuisine attentive to customers' needs in which tradition meets the search for the enhancement of flavors. Quality products. At the center of our idea of cuisine and catering is the customer and his well-being
Fratelli la Cozza
The cuisine is Mediterranean and the pizza, of course, is in the strictest Neapolitan tradition. The restaurant is a member of the "True Neapolitan Pizza Association." "Restaurant with pizza service "with a unique setting halfway between the liveliness o