Are you in Torino and are you looking for a restaurant where you can taste typical dishes?
A trip to Torino is also a journey through the flavours of the capital of taste, where you can savour traditional dishes, such as agnolotti del plin, vitello tonnato, bagna caoda, and brasato, but also experience innovative local and contemporary cuisine, always accompanied by excellent Piedmontese wines.
Torino is the capital of Slow Food, the venue of Terramadre Salone del Gusto and it has 15 starred restaurants: a guarantee of 'good food'. The culinary tradition of generations, the passion for conviviality, a history of agriculture and research always attentive to quality, assure you who discover Torino a flavour for every moment and occasion.
Find your ideal restaurant by filling in the search form below.
The results shown under the search bar are a random selection that changes daily. Use the filters to find the best experience for you.
Lab Mazzini
Lab Mazzini is located a stone's throw from Porta Nuova on one of Torino's busiest streets. The historic Mazzini bar has been completely revisited and modernised in the new Lab concept. A unique bar, a corner of innovation and experimentation, where pa
King'S
Modern bistro, suitable for families, students and office workers. With two indoor lounges and a large outdoor patio. Free internet.
Ristorante Urbani
Dal 1930 la famiglia Urbani è sinonimo di ristorazione, passando di generazione in generazione, arrivando dalla toscana siamo diventati una realtà Torinese. Il Ristorante Urbani è un luogo dove cenare con i colleghi di lavoro, ritrovarsi per vedere eventi
Caffè Platti 1875
Historic cafè. Opened in 1875, it has original Art Nouveau furnishings and was Cesare Pavese and Giulio Einaudi’s favourite cafe. Platti provides the best example of Piedmontese chocolate production: plain, milk and hazelnuts chocolate. Specialty: pral
La Locanda del Cont di Capello Elena
La locanda del Cont is a passion linked to the oldest roots of Piedmontese tradition. Flavours, culture, wisdom and only quality products. Selected meats, handmade agnolotti as in the past, home-made starters and desserts. Wines and grappas from our terri
Berberè
The restaurant is located in the Porta Palazzo district, on the corner of Piazza della Repubblica, where Europe's largest open-air market is held. One of the main features of Berberè's pizza is its high digestibility, achieved by using only live sourdo
La Darbunera
The Darbunera agriturismo, located at 1900 m altitude on Rocciamelone mountain, about 16 km from the town of Susa, along the Gta trail, is a place suitable for adults and children alike, whether they are keen trekkers or want to spend a moment of absolute
Ristorante Condividere
Condividere è il ristorante 1 Stella Michelin guidato dallo Chef Federico Zanasi, nel suggestivo complesso di Nuvola in via Bologna dove è situato l’Head Quarter del gruppo Lavazza. ll progetto ha l’obiettivo di combinare l’eccellenza gastronomica all’all
Pizzeria 150
Pizzeria 150 is located two steps from the station and the city centre, serving brick oven pizza and the traditional pizza al tegamino and farinata; a selection of typical desserts and a wide choice of flours, including gluten-free.
Osteria Nuova
A few steps from Porta Nuova station, an original location where stone, iron and wood meet to create a comfortable and relaxing environment. The cuisine aims to convince with its simplicity and authenticity, offering traditional Piedmontese dishes, or th
Mbun Slowfastfood
M** BUN is a simple but revolutionary idea: healthy products, without dyes or preservatives, fresh and not frozen, zero-mile ingredients, recyclable or biodegradable materials, respect for people, the environment and even your own pace. In English, in fac