Coffee and cocoa: a marriage of love

The history of Caffè Alberto has Torino as a backdrop, famous for its cafés.
The intensity of the flavor, the persistence of the aftertaste and the harmony of the aromas, has allowed Caffè Alberto to deserve a prominent place among Torino specialties for years.
Caffè Alberto is always ready to look beyond in search of continuously improving its aromas.

The old roasting laboratory has now become a modern center without losing the charm and tradition that makes it possible to respect the properties of the fine coffee that is processed there.
Inside the factory, the magic happens through a slow roasting process that requires patience and efforts.

With this visit you will not only discover the secrets of the coffee, but you will also watch the production of "Albertina", the chocolate made of high quality cocoa.