La Baita Restaurant, has stood out since 1974 for its hospitality and professionalism. Located in the center of Sestriere it offers its guests, dishes with game and polenta and fresh pasta. The specialty is venison in civet with polenta. The 'decor is wood
The kitchen
Italian
Piedmont
- Vitello tonnato
- Agnolotti del Plin
- Agnolotti di carni con burro e salvia o sugo d'arrosto
- Bue brasato al Carema
- Bonet
- Panna cotta
- Pesche ripiene all'amaretto
Services
Covers
Indoor covers
70
Services
Accepted payments: Mastercard, Visa
- Pets Allowed
- Credit Cards Accepted
- Groups Allowed
Languages spoken
French, English
Admissions
Prices
Menus for groups
From €30.00 to €55.00
Pets
Pets allowed
Accessibility
Entrance fully accessible, no barriers or accessible with assistance
Room(s) with possibility of access to wheelchairs and with accessible tables
Lavatory facilities accessible and usable by people with limited mobility