Typical mountain restaurant
Italian
Piedmont
- Vitello tonnato
- Flan di cardi o topinanbour con fonduta
- Tajarin funghi porcini
- Gnocchi alla bava
- Agnolotti del Plin
- Agnolotti di carne
- Bagna Caoda
- Bonet
- Panna cotta
- Pesche ripiene all'amaretto
Vegetarian
Covers
Indoor covers
45
Outdoor covers
12
Places dehor
12
Services
- Offering customers their partly consumed bottles of wine to take home
- Use of local products (within 100km) chosen according to season
- Use of at least 2 organic-certified products in the main menu
- Composting
- Energy
- Bicycles
- Flow rate of water from taps
- Energy saving light bulbs
- Use reusable tableware (plates, glasses, cutlery, etc.)
- On request from customers, provide containers/“doggy bags” for them to take home left-overs from the meal
- Credit Cards Accepted
- Water in a carafe
- Wi-Fi
- Terrace
- Vegetarian Menu
- Translated Menu
- Groups Allowed
- Events / ceremonies
- Outdoor seating
Languages spoken
English
Prices
Tasting menu
Up to €30.00
Menus for groups
Up to €30.00
Kids Menu
Schoolchildren welcome
School Menu
Pets allowed
Flow rate of water from taps
Use of local products (within 100km) chosen according to season
Use of at least 2 organic-certified products in the main menu
Composting
Energy
Bicycles
Energy saving light bulbs
Use reusable tableware (plates, glasses, cutlery, etc.)
On request from customers, provide containers/“doggy bags” for them to take home left-overs from the meal
Offering customers their partly consumed bottles of wine to take home
Water in a carafe
Table service (no buffet or self-service) available or on request
Room(s) with possibility of access to wheelchairs and with accessible tables
Entrance fully accessible, no barriers or accessible with assistance