In 1994 Andrea and Barbara took over their parents' business and began offering risottos, homemade gnocchi, salads, Piedmontese meats, crêpes, and reasonably priced entrées, main courses and side dishes for lunch, carefully seeking out the best products and collaborators to create an intimate but friendly atmosphere.
From July 2016 we move to 41 S. Francesco da Paola Street in a totally new place where we can still say " welcome home!". We are waiting for you!
Il Vicolo
Restaurant
Pets
Accessibility