Terra Madre 2026 – Sauze di Cesana

Set against the stunning Alpine backdrop of San Restituto, this event is aimed at tourists, holidaymakers, young people, and entrepreneurs in the agricultural and food sectors. A preview of Terra Madre 2026, exactly forty years after the founding of Slow Food.

Slow Food and Sloweb: an alliance between food and digital technology for a ‘Slow Life’. A utopia or a real possibility? A preview of Terra Madre Salone del Gusto 2026 – scheduled to take place in Turin from 24 to 27 September 2026 – where Slow Food’s 40th anniversary and its alliance with Sloweb will be celebrated.

Speakers: Barbara Nappini, president of Slow Food Italy, and Pietro Jarre, founder of Sloweb

Moderator: Federica Bello, editor-in-chief of La Valsusa newspaper