The kitchen
Piedmont
- Acciughe al verde
- Carne cruda battuta al coltello
- Vitello tonnato
- Gnocchi alla bava
- Agnolotti del Plin
- Agnolotti di carne
- Finanziera
- Gran bollito misto alla piemontese
- Bue
- Fritto misto alla piemontese
- Bagna Caoda
- Bonet
- Panna cotta
- Zabajone
Services
Covers
Indoor covers
70
Services
- Credit Cards Accepted
Languages spoken
English
Admissions
Prices
Tasting menu
From €30.00 to €55.00
Menus for groups
From €30.00 to €55.00
Children menu
€18.00
Merenda Sinoira
€15.00
Family
Pets
Pets allowed