Seasonal cuisine
Piedmont
- Carne cruda battuta al coltello
- Vitello tonnato
- Tajarin funghi porcini
- Agnolotti di carne
- Bagna Caoda
- Bonet
- Zabajone
Speciality fish
Covers
Indoor covers
50
Services
- Air conditioning
- Credit Cards Accepted
- Events / ceremonies
- Groups Allowed
- Translated Menu
- Wi-Fi
- Water in a carafe
- Offering customers their partly consumed bottles of wine to take home
- On request from customers, provide containers/“doggy bags” for them to take home left-overs from the meal
- Use reusable tableware (plates, glasses, cutlery, etc.)
- Energy saving light bulbs
- Flow rate of water from taps
- Composting
- Use of at least 2 organic-certified products in the main menu
- Use of local products (within 100km) chosen according to season
Languages spoken
French, English
Prices
Tasting menu
From €30.00 to €55.00
Menus for groups
From €30.00 to €55.00
Pets allowed
Water in a carafe
Offering customers their partly consumed bottles of wine to take home
On request from customers, provide containers/“doggy bags” for them to take home left-overs from the meal
Use reusable tableware (plates, glasses, cutlery, etc.)
Energy saving light bulbs
Flow rate of water from taps
Composting
Use of at least 2 organic-certified products in the main menu
Use of local products (within 100km) chosen according to season
Entrance fully accessible, no barriers or accessible with assistance
Room(s) with possibility of access to wheelchairs and with accessible tables
Lavatory facilities accessible and usable by people with limited mobility
Table service (no buffet or self-service) available or on request