Are you in Torino and are you looking for a restaurant where you can taste typical dishes?
A trip to Torino is also a journey through the flavours of the capital of taste, where you can savour traditional dishes, such as agnolotti del plin, vitello tonnato, bagna caoda, and brasato, but also experience innovative local and contemporary cuisine, always accompanied by excellent Piedmontese wines.
Torino is the capital of Slow Food, the venue of Terramadre Salone del Gusto and it has 15 starred restaurants: a guarantee of 'good food'. The culinary tradition of generations, the passion for conviviality, a history of agriculture and research always attentive to quality, assure you who discover Torino a flavour for every moment and occasion.
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Ribatè
Restaurant, pizzeria , lounge bar - very characteristic and welcoming place in the center of Sauze d'Oulx - Breakfasts aperitifs brunch restaurant pizzeria Typical Piedmontese and mountain specialties Fish specialties In some occasions we organize l
Pizzeria Ristorante All'Emanuel Vittorio
Brick or whole-wheat spelt pizza, al tegamino and farinata. Traditional cuisine with local dishes and desserts with specialty porcini mushrooms in season.
Osteria di Campagna
restaurant located in the historic center of the village in a quiet setting, renovated in 2010 has maintained the rustic style of the mountain .
Convitto Cafè
Caffe', bistrot e torteria vicinissimo alle principali attrattive turistiche: Piazza Castello, Piazza San Carlo, Museo Egizio, Museo del Cinema, Mole Antonelliana, Galleria Sabauda, Polo Reale. Dalle 8 di mattina le tre salette del Convitto si offrono a c
Lo Chalet
Esperienza pluriennale in locali in Torino, da citare Alberoni e Tiffani (ora Vintage)
Fratelli la Cozza
The cuisine is Mediterranean and the pizza, of course, is in the strictest Neapolitan tradition. The restaurant is a member of the "True Neapolitan Pizza Association." "Restaurant with pizza service "with a unique setting halfway between the liveliness o
Castello San Giuseppe
Ideal for an evening by candlelight or for receiving distinguished guests, it offers carefully revised Italian cuisine with a Piedmontese influence. Special attention is paid to the choice of products, while the wine cellar offers a variety of the best P