Are you in Torino and are you looking for a restaurant where you can taste typical dishes?
A trip to Torino is also a journey through the flavours of the capital of taste, where you can savour traditional dishes, such as agnolotti del plin, vitello tonnato, bagna caoda, and brasato, but also experience innovative local and contemporary cuisine, always accompanied by excellent Piedmontese wines.
Torino is the capital of Slow Food, the venue of Terramadre Salone del Gusto and it has 15 starred restaurants: a guarantee of 'good food'. The culinary tradition of generations, the passion for conviviality, a history of agriculture and research always attentive to quality, assure you who discover Torino a flavour for every moment and occasion.
Find your ideal restaurant by filling in the search form below.
The results shown under the search bar are a random selection that changes daily. Use the filters to find the best experience for you.
Gousto' Ristorante Emporium
Piedmontese and Savoy cuisine, for those who want to discover the ancient flavors and products of the area. We are also a food and wine emporium, where you can find the delights of small producers. The restaurant is located in a splendid 18th-century buil
La Grangia
A quaint place above Bardonecchia where you can spend a cheerful day immersing yourself in nature, enjoying typical dishes and engaging in numerous activities in both summer and winter.
Il Pepe
A historic restaurant in Torino, Il Pepe overlooks a beautiful square, dedicated to Maria Theresa of Habsburg, wife of Charles Albert of Savoy. From March to November, it is possible to relax in the shade of its imposing bagolari, for breakfast, lunch, ap
Cascina la Longa
Our facility (created from the restoration of an old farmhouse from the mid-1800s) offers both dining (dining room open by reservation only) and rest (seven rooms equipped with single bath, internet/adsl connection, reception of TV channels via satellite
Magazzino 52
Wine shop with kitchen. Wine list with 700 references. Classic contemporary cuisine with seasonal ingredients.
Delfino Blu
The Delfino Blu Restaurant, managed and directed by Cavalier Peter, offers fish and seafood specialities that are among the best known and most appreciated in the Turin restaurant scene. The first restaurant to bring seafood cuisine, today offers a revis
Risto' Civassa
Ristò Civassa, in Via Martiniana, 14/C a Torino, propone piatti a base di pesce, crostacei, mitili, ostriche e di tutti i molteplici prodotti che il mare generosamente ci offre. Se amate i frutti di mare crudi saremo lieti di deliziarvi con il nostro Plat
Ristorante la Conca Verde
La Conca Verde Restaurant is an elegant eatery in Settimo Vittone (TO) and is waiting for you to enjoy the delicacies of traditional Italian cuisine in an equally family-friendly setting. The restaurant has a large ceremony hall and reserved rooms and a