Chef Maurizio of Ristorante Della Valle in Coassolo Torinese invites you to enjoy an unforgettable sensory experience: a panoramic view of the plains and mountains of the Lanzo Valleys, combined with refined dishes that capture the essence of nature.
Each course is paired with a glass of wine from the Montaribaldi Winery, to enhance the scents of the forest and the minerality of the land, expressed through local ingredients and Piedmontese specialities.
Menu
• The beginning: mountain robiola, chestnut honey, Piedmont hazelnuts paired with Metodo Classico
• Water from the stream: marinated trout, wild herbs, lemon paired with Roero Arneis
• In the heart of the forest: Carnaroli rice, roasted cardoncelli mushrooms, smoked wild boar, porcini mushrooms paired with Langhe Nebbiolo
• The earth’s bounty: veal cheek braised in Barbaresco, celeriac, paired with Barbaresco
• The aromatic breath: Moscato, sage
• The sweetness of the Langhe: Piedmont IGP hazelnuts, cocoa, Moscato, paired with Moscato d’Asti
Via Case Vigné 98, Coassolo Torinese