Old Eporediese Piola from the 1960s, renovated with taste and cozy simplicity in the winter of 2015. It offers simple, but fresh and carefully prepared cuisine. The products are from the surrounding area and are purchased several times a week:that's why the menu is reduced to 4/5 appetizers, 4 first courses, 4 second courses, a small vegan proposal and always at least 7 desserts. Everything is strictly home made. Downstairs a children's playroom and for nice days equipped outdoor lawn.
Alla Modina
Trattoria
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