Old Eporediese Piola from the 1960s, renovated with taste and cozy simplicity in the winter of 2015. It offers simple, but fresh and carefully prepared cuisine. The products are from the surrounding area and are purchased several times a week:that's why the menu is reduced to 4/5 appetizers, 4 first courses, 4 second courses, a small vegan proposal and always at least 7 desserts. Everything is strictly home made. Downstairs a children's playroom and for nice days equipped outdoor lawn.
Cuisine Km0
Piedmont
- Finanziera
- Pesche ripiene all'amaretto
- Torta gianduja
- Zabajone
- Panna cotta
- Bonet
- Bagna Caoda
- Fritto misto alla piemontese
- Bue
- Gran bollito misto alla piemontese
- Acciughe al verde
- Agnolotti di carne
- Agnolotti del Plin
- Risotto
- Gnocchi alla bava
- Tajarin funghi porcini
- Flan di cardi o topinanbour con fonduta
- Vitello tonnato
- Carne cruda battuta al coltello
- Caponét
Covers
Indoor covers
85
Outdoor covers
45
Places dehor
30
Event Places
85
Terrace Places
45
Places overview
45
Services
- Air conditioning
- Credit Cards Accepted
- Outdoor seating
- Events / ceremonies
- Groups Allowed
- Kid-friendly
- Translated Menu
- Vegetarian Menu
- Car park
- Terrace
- Panoramic View
- Wi-Fi
Languages spoken
French, English
Prices
Tasting menu
Up to €30.00
Menus for groups
Up to €30.00
Children menu
€10.00
Tourist menu
€15.00
Merenda Sinoira
€15.00
Kids-friendly
School Menu
Schoolchildren welcome
Pets allowed
Entrance fully accessible, no barriers or accessible with assistance
Room(s) with possibility of access to wheelchairs and with accessible tables
Lavatory facilities accessible and usable by people with limited mobility
Table service (no buffet or self-service) available or on request