Turin ice cream – Tradition and sustainability

24 September 2026
Torino
Immagine Salonegusto Ttp Eventisegnaposto Gen
Masterclass / Guided Tasting

Torinese ice cream combines tradition, quality and respect for the environment. Made with local, seasonal ingredients: Piedmontese milk, Piedmont IGP hazelnuts and fresh fruit. It showcases the local area and reduces environmental impact: choosing sustainable, artisanal ice cream means supporting local producers and promoting more responsible eating habits.

In collaboration with

ASCOM-EPAT – Sezione gelaterie

Salonegusto Eventi Cam_Com
Piazza dei Maestri - Agorà del Gusto
Piazza Carlo Alberto - 10123, Torino

This event is part of